Complete Laboratory Solutions
Reboot Test Programme for Hospitality
The reboot programme measures if the Food and Hospitality sectors hygiene management complies with EC 2073/2005. CLS trained staff go onsite and take samples, and then transport them in our refrigerated vans to our accredited laboratories for testing and analysis.
CLS is an INAB accredited testing laboratory Reg No. 108T and is also accredited to ISO 9001:2015 for Sampling, Laboratory Analysis, Food Safety Monitoring & Analysts on Contract.
Typical Focus Areas
Kitchen and food preparation areas e.g. surfaces, equipment
Mains water and ice
Personnel hand swabs to validate hand washing
Legionella samples in showers, pools, spa areas and water tanks
Hygiene swabs from common guest areas e.g. foyers and doors
Hotel rooms e.g. surface areas, remote controls, taps
WHO is this for
Get in touch
Contact our COVID-19 Testing Services department for a consultation on your requirements:
+353 (0) 91 574 355